Parameter | Specification |
Appearance | Whole, dried, unbroken spice pods/seeds |
Color | Natural characteristic color of the spice |
Odor | Strong, aromatic, and characteristic |
Flavor | Pungent, warm, and slightly sweet |
Size | Uniform, according to type and grade |
Foreign Matter | Not more than 1% by weight |
Moisture Content | Not more than 12% by weight |
Purity | Minimum 99% |
Adulteration | Absent |
Insect Infestation | Absent |
Shelf Life | 12 to 24 months when stored properly |
Packaging | Food-grade jute bags, PP bags, or pouches |
Storage Conditions | Cool, dry place away from direct sunlight |